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The Ultimate Backyard BBQ

Move the kitchen outside and prepare to grill, roast, smoke, and broil your way to delicious meals

Tools

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Cook better for more people with this $900 hybrid pellet-propane beauty

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With a reliable connection, helpful app, and accurate temperatures, the Meater Plus helps elevate outdoor cooking

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Lightweight and versatile, a grilling skillet will give you that smoky, just-off-the-grill flavor鈥攂oth outdoors and indoors

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It's smokeless and sears hotter than anything else I've tried

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It鈥檚 often the little things that distinguish a great chef from a mediocre one. Here鈥檚 a short list of gadgets and add-ons that will help you up your grill game.

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It's called a water smoker. And while you're off having fun, it will slow-cook the best chicken, ribs, and fish you've ever had.

Techniques

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Your grilling success is directly proportional to your ability to organize. Here are tips and tricks on how to set up a functional outdoor cooking station.

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Are you indulging in some bad grilling habits? Correct these common mistakes, and you鈥檒l master good grilling practices.

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As the celeb chef gets ready to launch two new YouTube shows, he offers up his tried-and-true tools鈥攁nd rules鈥攐f the grill

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These days, meat lovers and vegans alike have seriously delicious grillout options. We asked experts on both sides how to do it right.

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The writer behind the Franklin Barbecue cookbooks tells all

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North America鈥檚 top chefs share their tips and tricks for grilling burgers, fish, chicken, and more

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Use lube. Carry extra fuel. Don鈥檛 forget veggies. These and other critical tips will guarantee you look like you know what you鈥檙e doing.

Ingredients & Recipes

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From kabobs to roasts: three lamb recipes to try for the Easter holiday

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Bone-in pork butt grilled over direct heat for a juicy, flavorful finish

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Protein and nutrient-dense venison cooks up quickly and pairs perfectly crisped potatoes

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Firing up the barbecue? This is the only sauce you鈥檒l ever need.

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A simple but delicious recipe to make sure barbecue season is a success

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A quick, easy skirt-steak marinade with a pop of flavor and color

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Don鈥檛 have a cow about cooking steak. We鈥檝e got you covered.

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Get a fire started, and these skewers will deliver a complete meal in just half an hour

Party On

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Don鈥檛 have a big yard? No problem. Here are some tips and essentials for our party-minded urban dwellers.

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Margaritas are great, but these new recipes will knock your socks off

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We gathered advice from the best in the business on how to make alfresco dining unforgettable

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We鈥檝e evolved beyond croquet and badminton, and it鈥檚 time to start acting like it