Published
Superstar chef Jamie Oliver became a hero in England by convincing his countrymen to eat better. Now he's on the case in the U.S. with Food Revolution, an ABC series in which he exposes the evils of processed fare, sends Americans back into the kitchen, and learns firsthand just how much we hate to change our recipes.
This is the American West--when you're hanging out of a tiny plane with the doors pulled off, holding a 20-pound camera and looking for the truth.